Learn how to make these gorgeous Red Velvet Cinnamon Rolls! They are a combination of Red Velvet Cupcakes with homemade cinnamon rolls slathered with a cream cheese frosting.
Ingredients
– 1 box red velvet cake mix
– 2.5 cup all-purpose flour split (1 cup + 1.5 cup)
– 1 pack active dry yeast .25 oz.
– 1 cup warm water
– 1 tsp vanilla
– 1 tbsp olive or vegetable oil
– 1 Cup Brown Sugar
– 1 tsp cinnamon
– 2 tbsp melted butter
Frosting
– 8 oz cream cheese
– 4 oz butter
– 1 ts vanilla extract
– 1 cup powdered sugar
– 1 TB milk-optional