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5 from 1 vote

No Bake Strawberry Cheesecake in a Jar

This luscious no-bake strawberry cheesecake in a jar dessert does not require turning on the oven? That’s the best part about your new favorite simple single-serving desserts.
Prep Time15 minutes
Chilling30 minutes
Total Time45 minutes
Course: Dessert
Cuisine: American
Servings: 4 servings
Calories: 597kcal
Author: Candi Elm

Ingredients

Graham Cracker Crust

  • 3/4 cup Graham Cracker Crumbs
  • 2 Tablespoon Butter Melted

Filling

  • 1 cup Heavy Whipping Cream
  • 2 Tablespoon Powdered Sugar
  • 8 oz Cream Cheese
  • 2 Tablespoon Sour Cream
  • 1 teaspoon Vanilla Extract
  • 1 Tablespoon Lemon Juice
  • 1/4 cup Granulated Sugar
  • 1 carton Strawberries

Instructions

  • Clean and Slice the Strawberries
  • Mix the Graham Cracker Crumbs and Butter and divide into the 4 Jars. Set Aside
  • Mix the Heavy Whipping Cream with Powdered Sugar (optional) until peaks form. Place in Refrigerator.
  • Mix the Cream Cheese, Vanilla, Lemon Juice, Sugar and Sour Cream until blended.
  • Fold in the Whipping Cream gently until blended.
  • Add sliced strawberries and mint on top. Add a few graham cracker crumbs in desired.

Notes

Use Gluten-Free Graham Cracker Crumbs if Desired. 
To reduce sugar, don't add powdered sugar to whipped cream. 
Use a sugar substitute like Monk Fruit. 
Tastes best when refrigerated for 30 minutes. 
Add mint for appeal. 
 

Nutrition

Serving: 1jar | Calories: 597kcal | Carbohydrates: 34g | Protein: 7g | Fat: 49g | Saturated Fat: 30g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 13g | Trans Fat: 1g | Cholesterol: 143mg | Sodium: 345mg | Potassium: 174mg | Fiber: 1g | Sugar: 24g | Vitamin A: 1849IU | Vitamin C: 2mg | Calcium: 115mg | Iron: 1mg