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Amish Cinnamon Bread loaf pan and plate of slices Main Image
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5 from 5 votes

Amish Cinnamon Bread

Amish Cinnamon Bread is a quick and easy bread that can be enjoyed as a breakfast bread or afternoon snack. It is also commonly known as Amish Friendship Bread.
Prep Time10 minutes
Cook Time55 minutes
Total Time1 hour 5 minutes
Course: Snack
Cuisine: American
Servings: 16 servings
Calories: 324kcal
Author: Candi Elm

Ingredients

Starter

  • 3/4 cup white granulated sugar
  • 3/4 cup all purpose flour
  • 3/4 cup milk or Vegan alternative

Bread

  • 1 cup vegetable oil
  • 3 Large Eggs
  • 1/2 cup milk or Vegan Alternative
  • 1 teaspoon Vanilla Extract
  • 2 cups All purpose flour
  • 1 cup white granulated sugar
  • 2 teaspoon ground cinnamon
  • 1 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 5 1/8 oz box Instant Vanilla Pudding Mix Or any flavor

Mix Topping

  • 1/4 cup white granular sugar
  • 2 Tablespoon ground cinnamon

Instructions

  • Preheat oven to 325 degrees. Grease 2 9 X 5 loaf pans. 
  • Mix the Starter ingredients together. 
  • Add the oil, milk, vanilla, and eggs to the starter and mix. 
  • In a large bowl, mix in flour, sugar, soda, pudding, baking powder, cinnamon, and salt. 
  • Add liquid mixture into dry mixture. 
  • Pour into 2 greased loaf pans .
  • Sprinkle with a cinnamon sugar topping. 
  • Bake for 60 minutes or until done. 

Notes

Chocolate Amish Cinnamon Bread: add to the ingredients 1 box of chocolate instant pudding instead of vanilla, 1 ts of cocoa powder, and 1/2 cup of chocolate chips.
Banana Amish Cinnamon Bread: Substitute Banana instant pudding, 1 mashed banana and 1/2 cup of chopped walnuts.

Nutrition

Serving: 1slice | Calories: 324kcal | Carbohydrates: 43g | Protein: 4g | Fat: 15g | Saturated Fat: 3g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 4g | Trans Fat: 1g | Cholesterol: 37mg | Sodium: 168mg | Potassium: 71mg | Fiber: 1g | Sugar: 26g | Vitamin A: 85IU | Vitamin C: 1mg | Calcium: 67mg | Iron: 1mg