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No Bake Strawberry Cheesecake in a Jar

This luscious no-bake strawberry cheesecake in a jar dessert does not require turning on the oven? That’s the best part about your new favorite simple single-serving desserts.
Course Dessert
Cuisine American
Keyword Cheesecake, No Bake, Strawberry
Prep Time 15 minutes
Chilling 30 minutes
Total Time 45 minutes
Servings 4
Calories 596kcal
Author Candi Elm

Ingredients

Graham Cracker Crust

  • 3/4 Cup Graham Cracker Crumbs
  • 2 TB Butter Melted

Filling

  • 1 Cup Heavy Whipping Cream
  • 2 TB Powdered Sugar
  • 8 Oz Cream Cheese
  • 2 TB Sour Cream
  • 1 ts Vanilla Extract
  • 1 TB Lemon Juice
  • 1/4 Cup Granulated Sugar
  • 1 Carton Strawberries

Instructions

  • Clean and Slice the Strawberries
  • Mix the Graham Cracker Crumbs and Butter and divide into the 4 Jars. Set Aside
  • Mix the Heavy Whipping Cream with Powdered Sugar (optional) until peaks form. Place in Refrigerator.
  • Mix the Cream Cheese, Vanilla, Lemon Juice, Sugar and Sour Cream until blended.
  • Fold in the Whipping Cream gently until blended.
  • Add sliced strawberries and mint on top. Add a few graham cracker crumbs in desired.

Notes

Use Gluten-Free Graham Cracker Crumbs if Desired. 
To reduce sugar, don't add powdered sugar to whipped cream. 
Use a sugar substitute like Monk Fruit. 
Tastes best when refrigerated for 30 minutes. 
Add mint for appeal. 
 

Nutrition

Serving: 1g | Calories: 596kcal | Carbohydrates: 33g | Protein: 6g | Fat: 50g | Saturated Fat: 29g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 14g | Trans Fat: 1g | Cholesterol: 162mg | Sodium: 364mg | Potassium: 167mg | Fiber: 1g | Sugar: 22g | Vitamin A: 1849IU | Vitamin C: 2mg | Calcium: 116mg | Iron: 1mg