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Crock Pot Lemon Chicken with 5 ingredients
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3.50 from 2 votes

No Fuss 5 Ingredients Crockpot Lemon Chicken

This 5 Ingredient Lemon Crock Pot Chicken does all the work for you. Make an elegant dinner with no fuss.
Prep Time5 minutes
Cook Time6 hours
Total Time6 hours 5 minutes
Course: Main
Cuisine: American
Servings: 4 servings
Calories: 247kcal
Author: Candi Elm

Ingredients

  • 4 Skinless Boneless Chicken Breasts
  • 1 can Cream of Chicken with Herbs Soup
  • 1 can Cream of Mushroom with Roasted Garlic Soup
  • 4 minced garlic
  • 1 Juice of Fresh Lemon
  • Minute Rice (or other rice)

Instructions

  • Cook Chicken in Crockpot on Low for 6 hours on high for 3 hours (covered).
  • Carefully Drain the juices.
  • In medium bowl, mix together 2 soups and lemon juice.
  • Pour over chicken and cook for 30 more minutes on high.
  • In Medium Saucepan Make Minute Rice according to package (Any rice will do).
  • Serve chicken over rice and add lemon slices for garnish to plate.

Notes

Use whatever type of rice you'd like here. You could also serve over quinoa for extra protein. Nutrition facts are for chicken only, not what you are serving it over.

Nutrition

Calories: 247kcal | Carbohydrates: 10g | Protein: 29g | Fat: 9g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 1g | Cholesterol: 82mg | Sodium: 1207mg | Potassium: 563mg | Fiber: 1g | Sugar: 1g | Vitamin A: 173IU | Vitamin C: 5mg | Calcium: 22mg | Iron: 2mg