Go Back
+ servings
Print Recipe
5 from 1 vote

BLT Party Dip

This BLT party dip is great warm or cold and has all the flavors of your favorite club sandwich. It has only 7 ingredients and can be made the day before and heated up right before serving. 
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Appetizer
Cuisine: American
Servings: 12 servings
Calories: 450kcal
Author: Candi Elm

Ingredients

  • 1 pound of bacon , cooked and crumbled
  • 1 cup mayonnaise
  • 1 cup sour cream
  • 8 oz cream cheese softened
  • 1 1/2 cups cheddar cheese
  • 1/2 can diced tomatoes drained
  • 1/4 cup chopped green onions

Instructions

  • Preheat oven to 350 degrees
  • Mix mayonnaise, sour cream and cream cheese in a bowl until thoroughly combined. Add bacon into the mixture and stir. Add cheese, onions, tomatos and mix well.
  • Pour into a shallow pie pan and bake for 20 minutes or until hot. Add additional green onions to top for garnish.

Notes

Serve with crackers or pretzel chips. You can enjoy this dip hot or cold.

Nutrition

Calories: 450kcal | Carbohydrates: 4g | Protein: 10g | Fat: 44g | Saturated Fat: 16g | Polyunsaturated Fat: 11g | Monounsaturated Fat: 13g | Trans Fat: 1g | Cholesterol: 77mg | Sodium: 551mg | Potassium: 176mg | Fiber: 1g | Sugar: 2g | Vitamin A: 582IU | Vitamin C: 2mg | Calcium: 148mg | Iron: 1mg