Lemon Curd Recipe
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Lemon curd is a versatile ingredient that can be used in various ways.
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Cook over medium-low heat, stirring constantly until thickened and resembles a thin hollandaise sauce, which thickly coats the back of a wooden spoon but is still liquid enough to pour. Do not overheat.
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ADAYINCANDILAND.COM
Recipe
Made from scratch Lemon Curd. Better than store bought.
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