No Bake Strawberry Cheesecake in a Jar
This luscious no-bake strawberry cheesecake in a jar dessert does not require turning on the oven? That’s the best part about your new favorite simple single-serving desserts.
Servings: 4 servings
Calories: 575kcal
Ingredients
Graham Cracker Crust
- 1/2 cup Graham Cracker Crumbs
- 2 Tablespoon Butter Melted
Filling
- 1 cup Heavy Whipping Cream
- 2 Tablespoon Powdered Sugar
- 8 oz Cream Cheese
- 2 Tablespoon Sour Cream
- 1 teaspoon Vanilla Extract
- 1 Tablespoon Lemon Juice
- 1/4 cup Granulated Sugar
- 1 carton Strawberries
Instructions
- Clean and Slice the Strawberries
- Mix the 1/2 cup Graham Cracker Crumbs and 2 Tablespoons Butter and divide into the 4 Jars. Set Aside
- Mix the 1 cup Heavy Whipping Cream with 2 Tablespoons Powdered Sugar (optional) until peaks form. Place in Refrigerator.
- Mix the 8 oz of Cream Cheese, 1 teaspoon Vanilla, Lemon Juice, 1/4 cup Sugar and 2 Tablespoons Sour Cream until blended.
- Fold in the Whipping Cream gently until blended.
- Add sliced strawberries and mint on top. Add a few graham cracker crumbs in desired.
Notes
Use Gluten-Free Graham Cracker Crumbs if Desired.
To reduce sugar, don't add powdered sugar to whipped cream.
Use a sugar substitute like Monk Fruit.
Tastes best when refrigerated for 30 minutes.
Add mint for appeal.
Nutrition
Serving: 1jar | Calories: 575kcal | Carbohydrates: 30g | Protein: 6g | Fat: 49g | Saturated Fat: 30g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 13g | Trans Fat: 0.2g | Cholesterol: 143mg | Sodium: 311mg | Potassium: 165mg | Fiber: 0.4g | Sugar: 23g | Vitamin A: 1849IU | Vitamin C: 2mg | Calcium: 111mg | Iron: 1mg
