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Cranberry Orange Scones Starbucks Copycat Recipe

Afternoon Tea Time Recipes and Ideas

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These copycat Starbucks Cranberry Orange Scones have just a hint of orange and stuffed with elicious cranberries and a light drizzle of orange glaze.

One of my favorite scones is inspired by a discontinued Starbucks Scone.  Just a pinch of orange zest and delicious chewy cranberries make this Copycat Starbucks scone the perfect tea accompaniment.

Try them with some of my Afternoon tea recipes.  Scones may seem intimidating when you first try them, in fact, the first few times I got very frustrated.

When you get used to the cold butter and the texture you know what to look for and they become super easy. They are not too sweet and they almost have that healthy feel and taste to them, but they are super delicious. For more scone recipes and baking tips get the Ultimate collection of scone recipes.

White Pedistal place of starbucks copycat cranberry orange scones
Starbucks Copycat Cranberry Orange Scones recipe next to cup of tea

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Cranberry Orange Scone Discontinued Starbucks Copycat Recipe

There are also many things you can add to them to put on top. I have made an orange glaze for these cranberry scones which is in this recipe, or an orange zest clotted cream, and even orange curd goes perfectly with these.

My favorite thing I use is this scone pan that made it so easy to make. I have the small one, but there is a larger scone pan also. Starbucks scones are big, but I like the small size. You can freeze these scones and pull them out when you want them. You can heat them for  10 seconds in the microwave. Since Starbucks discontinued its Cranberry Orange Scone you can still enjoy these delicious snacks at home.

Whatever way you like to eat them, you can make them quick and serve them at your next get together and everyone will be raving about them. Another fun idea while you are enjoying your scones is to read this inspirational Teacup Story. 

Copycat Starbucks Cranberry Orange Scone Recipe

Starbucks Copycat Cranberry Orange Scone
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5 from 10 votes

Cranberry Orange Scones Starbucks Copycat Recipe

These copycat Starbucks Cranberry Orange Scones have just a hint of orange and delicious cranberries with a light orange glaze. These scones are the perfect tea accompaniment. 
Course Dessert, Snack
Cuisine American
Keyword cranberry, Scones, starbucks
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 8
Calories 491kcal
Author Candi Elm

Ingredients

  • 3 1/4 Cups all purpose flour
  • 1/3 Cup sugar
  • 3 ts baking powder
  • 1/2 ts baking soda
  • 1/2 ts salt
  • 3/4 Cup cold butter
  • 1 Cup buttermilk
  • 1 1/2 Cups dried cranberries , divided
  • 2 1/2 ts orange zest
  • 2 ts maple syrup
  • GLAZE
  • 1/2 Cup powdered sugar
  • 1/4 ts orange zest
  • 1 tb Orange Juice

Instructions

  • Preheat oven to 425 degrees.
  • In a large bowl, whisk together flour, ⅓ cup sugar, baking powder, baking soda and salt.
  • Add butter cubes and mix in with a pastry blender until dough becomes coarse crumbs.
  • Stir in buttermilk until just moistened. Mix and fold in dried cranberries and orange zest.
  • Turn dough onto a lightly-floured surface and knead gently until dough is no longer sticky.
  • Divide dough in half and form into a circle and flatten out with palms of hands. Cut into 8 triangles OR take pieces from the bowl and put directly into greased scone pan filling it up, or on a greased cookie sheet.
  • Bake for 10-13 minutes or until lightly browned.
  • When cooled make the glaze and drizzle on scones on some parchment or waxed paper. Enjoy

Notes

Don’t be indimitated when making scones. They are simple to make. The key is not to handle for too long and make sure the butter is cold. When you incorporate it into the dough make sure to have chuncks or little bits of butter that you can see. This will make it lighter and so delicious. 

Nutrition

Serving: 1g | Calories: 491kcal | Carbohydrates: 76g | Protein: 6g | Fat: 19g | Saturated Fat: 11g | Cholesterol: 49mg | Sodium: 411mg | Potassium: 298mg | Fiber: 2g | Sugar: 32g | Vitamin A: 580IU | Vitamin C: 1.9mg | Calcium: 131mg | Iron: 2.6mg

Leave me a 5 Star Review if you enjoy this recipe along with a comment

What the best way to eat scones?

  • You can freeze scones by wrapping them in a paper towel and placing in a freezer bag. Then take them out as needed. You can reheat in the oven on 250 degrees or microwave.
  • Serve them with your favorite jam or condiment.
  • Eat them with your favorite hot tea or coffee.
  • Enjoy them as a snack or for brunch.
Starbucks Copycat Cranberry Orange Scone on white plate

What other scone recipes do you like? Leave me a comment and I may add the recipe.

This recipe has been updated since April 2014.

If you enjoy this Cranberry Orange Scones recipe try these also:

About Candi Elm

Candi Elm is a wife and mom who shares how you can simply create a sweet life with weekly encouragement, recipes, household budgeting and organizing tips. She currently lives in Southern California while blogging, baking and raising her children.

Comments

  4. Alexis Grace says

    I haven't had scones i forever! I would love a special occasion to give these a shot!!

    My recent post Wish List: Workout Wear

    Reply

  14. Clare says

    I've never tried cranberry orange scones but they sound really good – I'm a fan of the plain and the cheese varieties!
    My recent post The Super Mommy Club Party – Week 8

    Reply

  15. kkkjk5 says

    Those look delicious! Thanks for linking up last week to the Bloggers Brags Pinterest Party. I have pinned it to the Bloggers Brags PInterest Board.

    Reply

  18. Kirsten says

    Candi,
    I had the most tender cranberry orange scones, bought on a whim, with my tea at a recent book group meeting in a local coffee shop. I never knew scones could be so light!
    These look terrific, and I think I’ll use a piece of parchment paper instead of a cookie sheet, since it’s my secret to success with pizza.
    Thanks!

    Reply

  21. Cate | Chez CateyLou says

    I am obsessed with baked goods at Starbucks – it is a struggle to resist them. I can’t wait to try this recipe – they look delicious!

    Reply

  29. Terri says

    5 stars
    The cranberries along with the orange together in these scones are absolutey delicious! Will definitelymake again!

    Reply

  30. Kristin says

    5 stars
    I love scones! These are actually even better than the ones you buy! Thanks for the tip on how to freeze them too – that really came in handy.

    Reply

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