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    Home Β» Recipes

    Italian Baked Brie Appetizer

    Published: Sep 4, 2015 Β· Modified: May 10, 2022 by Candi Elm

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    Italian Baked Brie with Mezzetta Sauce #fallforflavor

    Italian Baked Brie is an easy appetizer that is elegant enough to serve for a family snack or evening holiday gathering.

    When Can You Serve This appetizer

    Anytime is the perfect occasion to sit around the table and have family time with a great hors d’oeuvre like Italian Baked Brie. This recipe comes together quickly and tastes delicious.

    Italian Baked Brie with Mezzetta Sauce #fallforflavor

    Our family spends a lot of time together sharing our days. We are active in sports so it’s nice to be home on the weekends. We don’t go out to eat a lot, we like to spend time at home watching movies but also enjoying good food.

    With the nights getting longer and cooler out, it’s the perfect time to come up with new ideas and recipes like this Italian Baked Brie. It is a simple recipe with only 3 ingredients and can be made in 15 minutes.

    Brie cheese for Fall for Flavor Italian Baked Brie

    What Should I have on Hand for this Appetizer

    I like to keep these ingredients on hand just in case we have some friends stop by and I need a quick little appetizer to prepare. I don’t usually have brie all the time, so I pick it up every few months.

    It also comes in handy if you don’t want a full meal at night and you just want a snack. It’s warm and has great flavors.

    Brie with Sauce and Bread Crumbs Italian Baked Brie

    Only 3 Ingredients for this Elegant Appetizer

    I have been using Mezzetta sauce lately that you can get at your local store and they have amazing flavors to try. Serve this Italian Baked Brie in breadcrumbs at your next dinner and everyone will be asking for the recipe. It is oh so delicious.

    Finished Dish of Italian Baked Brie

    MEZZETTA® NAPA VALLEY HOMEMADE™ FLAVORS:

    • Marinara
    • Tomato & Sweet Basil
    • Spicy Marinara
    • Roasted Garlic & Caramelized Onions
    • Parmesan, Asiago & Romano
    • Wild Mushroom

     Italian Baked Brie Recipe

    Italian Baked Brie with Mezzetta Sauce #fallforflavor
    Print Pin
    4.34 from 6 votes

    Italian Baked Brie

    Serve this Italian Baked Brie at your next dinner and everyone will be asking for the recipe. It is oh so delicious.
    Course hors d’oeuvres
    Cuisine Italian
    Prep Time 5 minutes
    Cook Time 15 minutes
    Total Time 20 minutes
    Servings 6 servings
    Calories 170kcal
    Author Candi

    Ingredients

    • Brie Cheese
    • Mezzetta Italian Pasta Sauce (tomato basil)
    • Seasoned Italian Bread Crumbs
    • Fresh Basil for garnish optional

    Instructions

    • Heat oven to 400 degrees.
    • Place brie in oven safe dish.
    • Add Pasta Sauce and bread crumbs and bake for 15 minutes.

    Notes

    Select different flavors/seasonings of marinara sauce for a different experience. Try and stick to brands that you know are a little thicker.

    Nutrition

    Calories: 170kcal | Carbohydrates: 9g | Protein: 10g | Fat: 11g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 38mg | Sodium: 909mg | Potassium: 458mg | Fiber: 2g | Sugar: 5g | Vitamin A: 802IU | Vitamin C: 9mg | Calcium: 94mg | Iron: 2mg
    Save this Recipe! Pin it for Later.Mention @candilandblogs or tag #candilandblogs!

    If you liked this Savory Baked Brie recipe try these also:

    • Garlic Olive Crostini
    • 15 Holiday Appetizer Recipes
    • Chicken Artichoke Puff Pastry 
    • BLT Party Dip 
    • How to Make a Charcuterie Board

    Italian Baked Brie is an easy appetizer that is elegant enough to serve at home for a delicious snack or evening holiday gathering.

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    Appetizer, Recipes

    About Candi Elm

    Candi Elm is a wife and mom who shares how you can simply create a sweet life with weekly encouragement, recipes, household budgeting, and organizing tips. She currently lives in Southern California while blogging, baking, and living life to the fullest.

    Reader Interactions

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      Recipe Rating




    1. [email protected] says

      September 04, 2015 at 9:12 am

      Sounds so YUMMY, Candi!!!

      Reply
      • Candi Elm says

        September 04, 2015 at 9:14 am

        Thanks, yours did also. I haven’t made meatballs in years. I need to try it again.

        Reply
    2. Brittany @ Everyday Thoughts says

      September 04, 2015 at 11:49 am

      Yum! I love Brie but I’ve never thought to pair it with a marinara sauce before! I can’t wait to try this, thanks for sharing!

      Reply
    3. Ana De- Jesus says

      September 04, 2015 at 12:06 pm

      I adore brie and this looks divine, so dreamy! I love cheese in general to be honest it is such a simple and delicious snack!

      Reply
    4. Trish says

      September 04, 2015 at 2:34 pm

      Sounds de-lish! I am in love with the Tomato & Sweet Basil!!!

      Reply
    5. Jaclyn says

      September 04, 2015 at 2:41 pm

      This looks delicious! I love cheese, so I’m sure I’d love it!

      Reply
    6. aaronica (the crunchy mommy) says

      September 04, 2015 at 5:07 pm

      5 stars
      i want to spend fall evenings with you guys!
      we actually don’t do anything special outside of your basic hot chocolate. ok, well mini likes the basic, the hubs and i like mine from scratch with kahlua in it!

      Reply
    7. Michelle says

      September 05, 2015 at 7:34 am

      Yum! I love a good brie dip, thanks for sharing!

      Reply
    8. Jeanine says

      September 05, 2015 at 8:03 am

      Oh how delicious. This looks and sounds amazing. I’ve never had brie before I don’t think, but now I need to try this!

      Reply
    9. Becca says

      September 05, 2015 at 1:17 pm

      This looks yummy! I’ll have to pin it for later.

      Reply
    10. Yona Williams says

      September 06, 2015 at 7:38 am

      I’ve always liked brie on the sweeter side of things, and haven’t had it with a savory taste. I’ve entered this sweep because I’d like to try the sauces.

      Reply
    11. Stacey says

      September 07, 2015 at 2:17 pm

      I love baked brie – but I have never tried making it like this! I have a new recipe to try – thank you so much! Looks delicious!

      Reply
    12. Debra says

      September 08, 2015 at 10:40 am

      I have always wanted to try baked brie! This looks amazing!

      Reply
    13. Pam says

      September 08, 2015 at 4:02 pm

      This looks so fancy and yet so simple at the same time! Thanks for sharing. πŸ™‚

      Reply
    14. Bonnie @ Living a Fit and Full Life says

      September 08, 2015 at 4:39 pm

      5 stars
      This looks great! I’ll have to make some!

      Reply
    15. Jennifer says

      September 09, 2015 at 2:58 pm

      Right now, our Fall family nights are still consisting of baseball. Once that it is done, it is generally snuggling on the couch with a book and a warm drink!

      Reply
    16. Anita says

      September 24, 2015 at 5:00 am

      This recipe looks so delicious! Hi, I’m Anita visiting from Showcase Your Talent Thursday.

      Reply
    17. Melissa says

      September 24, 2015 at 4:43 pm

      4 stars
      Looks great! I pinned it πŸ™‚

      Reply
    18. Shann Eva says

      September 30, 2015 at 6:45 pm

      Looks delicious! Thank you for linking up at #HomeMattersParty and hope to see you again soon!

      Reply

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    I’m Candi, a recipe and all things Tea blogger. I create family-friendly recipes along with sharing encouragement in your daily life.

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